Jasmine Tea

Traditional Jasmine-Scented Green Tea from Valley Gardens

Our Jasmine Tea follows the centuries-old tradition of scenting fresh green tea with night-blooming jasmine flowers. Cultivated in Nepal's lush valley gardens, this aromatic tea undergoes a meticulous scenting process where fresh Jasminum sambac blossoms are layered with finished green tea multiple times. As the jasmine flowers open during the night, they release their intoxicating fragrance, which the tea leaves absorb naturally. By morning, the flowers are removed and the process repeats, building layers of floral complexity into every leaf.

The base green tea—a delicate spring harvest from hillside gardens—provides a light, slightly sweet foundation that carries jasmine's perfume without competing with it. Each sip delivers the heady, romantic aroma of fresh jasmine blossoms balanced by green tea's gentle vegetal notes and subtle astringency. The liquor brews a pale golden-green color, visually reflecting the tea's delicate nature. This is jasmine tea at its most authentic: naturally scented, elegantly restrained, and deeply aromatic.

Unlike artificially flavored jasmine teas that taste synthetic or perfume-like, our traditionally scented version offers pure floral enchantment with nuanced depth. The mood-enhancing properties of jasmine's natural aromatics combine with green tea's gentle caffeine content to create a tea that's simultaneously uplifting and calming. Perfect for afternoon contemplation, social gatherings, or any moment when you desire sophistication in a cup. The antioxidant benefits of green tea complement jasmine's stress-reducing aromatherapy, making this a holistic wellness beverage as much as a sensory delight.